Guayaki Yerba Mate
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We follow the lives of many who drink Guayaki or share our passion for nature. Is there someone we should meet? Email us!

When competitive surfer Pedro Berasaluce David goes to the water, he leaves the world behind him. “I forget everything,” he says in his native Portugese, which is translated to us in English. “From the Earth, from the land. I’m completely connected with the ocean.”

[At left: Pedro, 19, rides high waves with his Guayaki-wreathed board]

Pedro, 19, is training to be the best in the world. He’s already building a record in pro junior competitions, where he pairs the stress-free elation he feels in the water with sharper focus. Engaged in his sport, his mind works a bit more mechanically as he watches competitors and assesses what marks he must reach.

Pedro began surfing at the age of 2, having grown up in a surfer family: everyone in his family surfs except for his mother, Nina (and his father and three brothers are still trying to get her out there). Wave enthusiasts from everywhere flock to the surfing school his father, “El Capitan David,” founded 18 years ago on Praia do Rosa beach in Santa Catarina, Brazil. Beyond technique, the 400 or so students who visit the school each year from around the world are infused with fathoms-deep lessons on the water, the human connection with nature, and a sense of respect and community. Some call it a “school of life.”

The mission for the school is we are who we are, we all have equal rights and opportunities,” Pedro says. “To break with barriers, cultural barriers, the color of your skin, eyes, we’re all equal for the ocean, waves gonna break and it’s gonna break the same no matter who’s surfing it.”

Besides inspiration from the school’s surf community and his natural love for the water, Pedro has also been motivated to succeed in his sport watching the London Olympics. “It’s real inspiring to see other people get so far and reach a gold medal, or silver medal, coming from places like, from nothing,” he says. “To see them succeed or surpass their expectations.”

Naturally, this level of achievement takes work. Pedro prepares for competitions with full days in the water, aerobic training, and hydration (he has enjoyed Guayaki shots, which make him very animated; mostly he drinks water).

His passion and training have taken him all over the world, with some of his favorites to surf the beaches of Spain and France — though there’s more to loving where you are than getting to experience huge waves. “When you’re with friends,” Pedro says, “any place is a favorite place.”

dj anski

DJ ANSKI – raving   by Micah Cruver 

Friday morning, as the sun came up, we brewed some fresh loose-leaf mate to help us prepare for the long journey ahead. After packing up the trunk and back seat with Guayaki, DJ gear, balloons, lasers, and lighting equipment, we hit the road. Hours of pumping music, thickening forests, and resisting the urge to break into the cans and bottles of organic gold in the back went by, and we finally arrived at our destination, Bellingham Washington.

As I set up the lighting system and DJ gear, the crew unloaded the mate, and set a case upon every table. 15 cases should be enough, right? We were about to find out. After everything was set up, we all took a moment to snag a bottle of Pure Endurance, hoping it would help carry us through the next 4 hours of madness. People started to trickle in as the front doors were opened; the show was about to start. WIthin minutes, the entire auditorium was packed, and people started to crowd around the tables, curious about this new drink. I had a few minutes before I needed to head onstage, so I told a large group of neon-clan students the benefits of yerba mate, and they were excited for the extra energy boost they would need later on in the night. I had to head up and prep to go on, so I asked a couple of my crew members to hang around the tables and explain the Guayaki story to people before it got too loud.

Half an hour into the set, we hit maximum capacity. Almost 800 Western Washington University students had crowded into the multipurpose room, and were currently all jumping in unison, singing along to a remix of “What is Love?” as the strobe lights flashed, and lasers scanned the crowd. It was definitely a night to remember. I have never seen such a positive, high-energy group like this at any of my events so far, and I have a feeling part of it was due to the organic caffeine a large portion had been lucky enough to enjoy.

Guayaki has become my ultimate fuel for DJ performance, and something I always want to share with the crowds and fans. I’m greatly looking forward to the next event, and opportunity to share the gift of yerba mate!

Can you spot the Guayaki in each one?

(http://www.facebook.com/media/set/?set=a.308361279216302.93045.223806561005108&type=3&l=3209f2f5bd)

-Micah Cruver

(http://www.facebook.com/AnskiMusic)

University Cebador, Portland State University